Restaurant Degenija is open for all types of guests who are desirous of our traditional or international cuisine. With our fine service and delicious food we hope that you will visit us again.

A variety of hot and cold dishes, grilled dishes, pasta, cakes and pastries will satisfy even the pickiest. Through the summer or on reservation, we prepare traditional local specialties like veal & potatoes under the cooking “bell” (PEKA) or spit-roasted lamb and pork. We also offer delicious pizza’s that are prepared in wood-fired oven.

Restaurant Marko’s offer is based on an age-long tradition of home-made specialties and original recipes.

Home-made smoked ham, fresh cheese, excellent lamb and veal prepared under a baking lid, game dishes, stews, Lika sliced potatoes and cabbage, home-made maize porridge and hard boiled corn mush, bread and deserts are all included in our offer.

Dishes prepared under a baking lid have always attracted the attention of gourmands.

Restoran Sedra place is open thoughout the year, serving cold and hot drinks, ready-made meals, steaks, grill, extra menu, grilled fis, meals from iron pan, desserts, 20 different types of pizza and lasagne and pasta alia cuisine Italian, based on original recipe. The bistro has got 120 seats in two halls (smoking and non-smoking), closed terrace (winter garden) and outside terrace with a beautiful view and warm atmosphere.

Grabovac Turist camp restaurant offers many traditional specialities from Lika, as well as from the modern Croatian cuisine. Every day, the guests can choose among various menus with promotional prices, or from the a la carte offer served by kind personnel. The restaurant can accommodate 80 people in the closed area, and 100 people on the terrace.

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